User profiles for Marco Pichierri

Marco Pichierri

Associate Professor, University of Bari "Aldo Moro"
Verified email at uniba.it
Cited by 1070

Fake news, real problems for brands: The impact of content truthfulness and source credibility on consumers' behavioral intentions toward the advertised brands

M Visentin, G Pizzi, M Pichierri - Journal of Interactive …, 2019 - journals.sagepub.com
The presence of fake news via Internet media compels researchers and practitioners to
understand the consequences of this phenomenon on marketing activities. Surprisingly, no …

Virtual reality, real reactions?: Comparing consumers' perceptions and shopping orientation across physical and virtual-reality retail stores

G Pizzi, D Scarpi, M Pichierri, V Vannucci - Computers in Human Behavior, 2019 - Elsevier
Virtual Reality (VR) is largely associated with a positive potential in terms of both higher
efficiency and higher escapism for the consumer. Whereas previous research demonstrated the …

Age-related effects on environmentally sustainable purchases at the time of COVID-19: Evidence from Italy

AM Peluso, M Pichierri, G Pino - Journal of Retailing and Consumer …, 2021 - Elsevier
The present research investigates whether the novel coronavirus disease (COVID-19)
pandemic has modified consumers' spending on environmentally sustainable products by …

Effects of socio-demographics, sense of control, and uncertainty avoidability on post-COVID-19 vacation intention

AM Peluso, M Pichierri - Current Issues in Tourism, 2021 - Taylor & Francis
Tourism industry is facing an unprecedented crisis due to the global spread of the new
coronavirus disease (COVID-19). However, due to the novelty of the phenomenon, there is a …

Determinants of Southern Italian households' intention to adopt energy efficiency measures in residential buildings

…, G Pino, M Capestro, A Mileti, M Pichierri… - Journal of cleaner …, 2017 - Elsevier
Implementing Energy Efficiency Measures (EEMs) in residential buildings is one of the most
effective ways of decreasing household energy consumption. The present research adopts …

Health claims' text clarity, perceived healthiness of extra-virgin olive oil, and arousal: An experiment using facereader

M Pichierri, AM Peluso, G Pino, G Guido - Trends in Food Science & …, 2021 - Elsevier
Background The marketing literature suggests that consumers prefer simple messages;
however, text clarity—ie, the extent to which a message is communicated in plain and …

The interplay between health claim type and individual regulatory focus in determining consumers' intentions toward extra-virgin olive oil

M Pichierri, G Pino, AM Peluso, G Guido - Food Research International, 2020 - Elsevier
Although extra-virgin olive oil is a primary component of the Mediterranean diet, there is a
limited understanding about whether consumers might purchase this product out of its health …

Less saturated, more eco‐friendly: Color saturation and consumer perception of product sustainability

M Pichierri, G Pino - Psychology & Marketing, 2023 - Wiley Online Library
Color saturation—the color's purity and intensity (also known as vividness)—is a visual
feature that has been under‐investigated in the context of green marketing. To advance …

Effects of face images and face pareidolia on consumers' responses to print advertising: an empirical investigation

G Guido, M Pichierri, G Pino… - Journal of …, 2019 - journalofadvertisingresearch.com
This research investigates whether print advertisements featuring faces (ie, face advertisements)
or facelike images (ie, pareidolian advertisements) better capture consumer attention …

Information processing by elderly consumers: a five-decade review

G Guido, M Pichierri, C Rizzo, V Chieffi… - Journal of Services …, 2020 - emerald.com
Marco Pichierri (Department of Management and Economics, University of Salento, Lecce,
Italy) … Guido, G., Pichierri, M., Rizzo, C., Chieffi, V. and Moschis, G. (2021), "Information …